| Description |
1 online resource (xv, 164 pages) : illustrations |
| Contents |
Ch. 1. Light and matter -- ch. 2. Fundamentals of light and optics -- ch. 3. Types of microscopes -- ch. 4. Kohler illumination -- ch. 5. Sample preparation, manipulation, and micrometry -- ch. 6. Photomicrography -- ch. 7. Polarized light microscopy -- ch. 8. Basic crystallography -- ch. 9. Chemical microscopy |
| Summary |
Microscopy, which has served as a fundamental scientific technique for centuries, remains an invaluable tool in chemistry, biology, healthcare, and forensics. Increasingly, it is being integrated into modern chemical instrumentation and is of value as a powerful analytical tool across many scientific disciplines. Designed to serve as a primary resource for undergraduate or graduate students, An Introduction to Microscopy helps students master the foundational principles of microscopy. Intentionally concise, this text does not attempt to cover all aspects of all types of microscopy such as pola |
| Bibliography |
Includes bibliographical references and index |
| Notes |
Print version record |
| Subject |
Microscopy.
|
|
microscopy.
|
|
SCIENCE -- General.
|
|
Microscopy
|
| Form |
Electronic book
|
| Author |
Morris, Keith, 1965- author.
|
| LC no. |
2009031928 |
| ISBN |
9781439882436 |
|
1439882436 |
|
