Title Development and processing of vegetable oils for human nutrition / editors, Roman Przybylski, Bruce E. McDonald

Published Champaign, Ill. : AOCS Press, [1995] ©1995

Online access available from: NUTRITIONnetBASE    View Resource Record

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Description 1 online resource (vii, 133 pages) : illustrations Bibliography Includes bibliographical references and index Notes Print version record Subject Nutrition. Oils and fats, Edible. Vegetable oils. Plant Oils. Food-Processing Industry. Nutritional Physiological Phenomena. Genre/Form Congress. Form Electronic book Author McDonald, B. E. (Bruce Eugene), 1933- Przybylski, Roman. LC no. 95033314 ISBN 0935315667 1439831858 (electronic bk.) 9780935315660 9781439831854 (electronic bk.)

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