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Authors (Last name first) (1-8 of 8)
Leatherhead International Limited.
1
E-book
2009

Food chain allergen management : proceedings of a conference held at Leatherhead Food Research, 20 May 2009






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2
E-journal
 

Functional foods & nutraceuticals




Paddock Wood : SKC Communications

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3
Book
1997-

Guide to food regulations in Latin American countries






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Location Call no. Vol. Availability
 MELB FOLIO  KS 58.3 Nav/Gtf  AVAILABLE
4
Book
2001

Guide to nutrition labelling and nutrition claims in the countries of the European Union


Williams, Dorothy A.

Leatherhead, Eng. : LFRA Ltd., 2001

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 MELB  363.192 Wil/Gtn  AVAILABLE
5
E-book
2010

HACCP : a toolkit for implementation



2nd ed


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Electronic Resources
6
Book
1998-

An index to food additives evaluated by the Joint FAO/WHO Expert Committee on Food Additives


Wyles, Alison M
Sixth edition / by Alison M. Wyles


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 MELB  664.060212 Bri/Itf  2001  AVAILABLE
7
Book
2007

Micro-facts



Sixth edition / revised by Peter Wareing and Rhea Fernandes
Leatherhead : Leatherhead Publishing, 2007

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 MELB  664.001579 Law/Mfa 2007  AVAILABLE
8
E-book
2007

Micro-facts



6th ed. / revised by Peter Wareing and Rhea Fernandes


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Electronic Resources
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