| Description |
1 online resource (545 p.) |
| Contents |
Cover -- Half Title -- Title Page -- Copyright Page -- Table of Contents -- List of Illustrations -- List of Contributors -- Preface -- Guide to the Book -- Acknowledgements -- Abbreviations -- 1 Introduction and Background -- Section I: Topics -- Part A Destination Management Aspects of Ethical Sustainable Development -- 2 Safety and Security Aspects of a Sustainable Destination -- 3 Cultural and Heritage Tourism -- A Potential for Local Sustainable Tourism Development? -- 4 Active and Adventure Tourism in the Planning of Local Destination Management |
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5 The Challenges of Integrating Sustainable Wine Growing into Wine Tourism: Examples from Slovenia and Abroad -- Part B Environmental and Social Aspects of Ethical Sustainable Development -- 6 Slow Adventure in Remote and Rural Areas: Creating and Narrating the Tourism Product -- 7 Strategies for Sustainable Tourism in Porto: The Host Community Perspective -- 8 Terraced Landscape Preservation and Tourism Sustainability in Cinque Terre, Liguria -- 9 Managing Sustainability in Local Tourism Destinations at the Organisation Level: Environmental Aspects of Sustainable Business Practice in Hotels |
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Part C The Business Impacts of Ethical Sustainable Development -- 10 The Significance and Prospects of Including Local food in the Development of a Sustainable Rural Tourism Destination -- 11 SMART Sustainable Finance -- 12 Micro-Financing a Sustainable, Ethical, Local Project -- 13 The Economic and Financial Consequences for Tourism -- 14 An Assessment of the Topics -- Section II: The Case Studies -- Part A Destination Management Aspects of Ethical Sustainable Development -- 15 The Ethics of Sufficiency: The Edelsbach Tulip Festival as a best Practice Example of Sustainable Event Culture |
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16 The Cycle Network for Ethical and Sustainable Tourism. Stormwater Management in the Mid-Adriatic Region of Abruzzo -- 17 Pandemic and Potential: How Ashland, Oregon, Used Disturbance to Promote Sustainability -- 18 Evolution of a Gentle Mobility in an Alpine Rural Municipality: The Case of Werfenweng -- 19 Territorial Collective Brands According to the "Authentic from Slovenia" Model -- Tools for the Sustainable Development of Rural Areas and Gastronomy in Slovenia -- 20 Malta -- Regaining a Sustainable Heritage -- 21 Japanese Tourism, the Tokyo 2020 Olympics and COVID-19 |
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22 Slovenian Tourism Since Independence: From Uncertainty to COVID-19 -- 23 Building Success on the Edge of Europe -- The Inishbofin Case Study -- Part B Environmental and Social Aspects of Ethical Sustainable Development -- 24 Climate Change, Tourism and Rural Sustainability in the Margaret River Wine Region of Western Australia -- 25 The Sustainable Garden of Pirámides de Güímar -- A Living Exhibition Blending Tourism and Sustainability -- 26 Inclusivity in Cultural Heritage Sites as a Means of Sustainable Tourism -- The Istanbul Topkapi Palace Museum |
| Notes |
Description based upon print version of record |
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27 Corporate Social Responsibility in Times of the Pandemic, a Comparative Study: Puerto Vallarta, Mexico, and Málaga, Spain |
| Form |
Electronic book
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| Author |
O'Rourke, Tony
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| ISBN |
9781000868074 |
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1000868079 |
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