Title Food on campus : a recipe for action : a step-by-step guide to improving your college food service / by Susan Kinsella and the staff of the Action Center

Published Emmaus, Pa. : Rodale Press, [1978] ©1978

Copies

Location	Call no.	Vol.	Availability
MELB	642.50973 KIN		AVAILABLE

Description xii, 143 pages ; 23 cm Notes Includes index Subject Universities and colleges -- Food service. Author Action Center. LC no. 78000947 ISBN 0878572139

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