Title Microbial Biotechnology in Food Processing and Health Advances, Challenges, and Potential

Published Milton : Apple Academic Press, Incorporated, 2022

Click on the following:
ProQuest Ebook Central

Copies

Description 1 online resource (389 p.) Notes Description based upon print version of record Subject Probiotics. Microbial metabolites. Functional foods. Microbial biotechnology. Food industry and trade. Food industry and trade. Functional foods. Microbial biotechnology. Microbial metabolites. Probiotics. Form Electronic book Author Patel, Ami R Billoria, Sudhanshu Kaushik, Geetanjali Kaur, Maninder ISBN 1000564878 9781000564877

  Permalink