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Title Successful agricultural innovation in emerging economies : new genetic technologies for global food production / edited by David J. Bennett, St Edmund's College, Cambridge, Richard C. Jennings, University of Cambridge, UK
Published Cambridge, United Kingdom ; New York : Cambridge University Press, 2014
©2013

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Description 1 online resource (xxviii, 427 pages) : illustrations, maps
Contents Author's biographies; Alfredo Aguilar; Klaus Ammann; Tina Barsby; David Baulcombe; Roger Beachy; David J. Bennett; Jack A. Bobo; Graham Brookes; Samuel Burckhardt; Claudia Canales Holzeis; Mark F. Cantley; Eugenio J. Cap; Danuta Cichocka; Gordon Conway; Adrian Dubock; Jim M. Dunwell; Ioannis Economidis; Claude Fischler; George Gaskell; Ian Graham; Julian Gray; Jonathan Gressel; Brian Heap; T.J.V. Higgins; Jens Högel; Richard C. Jennings; Drew L. Kershen; Christopher J. Leaver; Lu Bao-rong; Diran Makinde; Carel du Marchie Sarvaas; Nathalie Moll; Larry Murdock; Martin Porter
Wayne PowellTim Radford; Chavali Kameswara Rao; Pamela Ronald; Piet Schenkelaars; Idah Sithole-Niang; Sally Stares; Eduardo J. Trigo; Piero Venturi; Katy Wilson; Part 1 The issues of plant science and food security; 1 Reaping the benefits of plant science for food security; Food security and crop production; Sustainability and yield; Crop production and the role of plant science; Case history I: 'push-pull' systems and companion cropping; Case history II: priming for defence; Case history III: accelerated gene discovery, marker-assisted selection and cisgenic plants
Case history IV: homologous gene targeting as a novel approach to crop improvementGrand challenges for the future; References (Key references indicated by *); 2 Global population growth, food security and food and farming for the future; Historical population growth; Agricultural production; Global Hunger Index; Predicted population growth; Urbanisation; Constraints on agriculture; Land; Water; Climate change; Forecasts of agricultural production; Novel crops; Trade and research; Role of biotechnology; Conclusion; References; 3 New genetic crops in a global context; A confluence of crises
Spiking food pricesHunger on the rise; Food security in 2050?; Changes in demand; Population; Changing consumption patterns; Demand for biofuels; Changes in supply; Rising input prices; Slowing productivity increases; Land and water scarcity and deterioration; Climate change; The responses of farmers; Appropriate technologies; The rise of biotechnology; Marker-aided selection; Cell and tissue culture; Recombinant DNA; Combating drought; Managing irrigation systems; Intermediate technologies; The zai system; Conservation farming; Soda cap fertilisers; Chaperone genes; Conclusion; References
4 The economic and environmental impact of first-generation biotech cropsIntroduction; Economic impacts; Farm income effects; Indirect (non-pecuniary) farm-level impacts; Herbicide-tolerant crops; Insect-resistant crops; Aggregating the impact to US crops 1996-2010; Estimating the impact in other countries; Production effects of the technology; Environmental impact from changes in insecticide and herbicide use; Impact on greenhouse gas emissions; Concluding comments; References; 5 Germplasm diversity and genetics to drive plant breeding for Africa; Introduction
Summary An authoritative review of the implementation of new crop breeding technologies and their role in feeding an increasing global population
Analysis voedselzekerheid
food security
plantenveredeling
plant breeding
moleculaire veredeling
molecular breeding
transgene planten
transgenic plants
duurzame landbouw
sustainable agriculture
algenteelt
algae culture
transgenen
transgenics
bioveiligheid
biosafety
Molecular Breeding
Plant Biotechnology
Moleculaire veredeling
Plantenbiotechnologie
Bibliography Includes bibliographical references and index
Notes Print version record
Subject Agriculture -- Developing countries
Crop improvement -- Developing countries
Food crops -- Biotechnology -- Developing countries
Agriculture
Crop improvement
Food crops -- Biotechnology
Gentechnologie
Getreide
Ernährungspolitik
Developing countries
Form Electronic book
Author Bennett, David J., editor
Jennings, Richard C., editor
ISBN 9781107308923
1107308925
1139208470
9781139208475
9781107306721
1107306728