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Book Cover
E-book
Author James, Tim (Timothy John), 1954-

Title Wines of the new South Africa : tradition and revolution / Tim James
Published Berkeley : University of California Press, [2013]

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Description 1 online resource
Contents Wine and the new South Africa -- A brief history of South African wine to 1994 -- Grape varieties and wine styles -- Wine of origin: legislation, labels, and terroir -- Constantia and the Cape Peninsula -- Stellenbosch -- Paarl and Wellington -- Franschhoek -- Durbanville to Darling -- The Swartland -- Breede River Calley -- Walker Bay and Cape Agulhas -- Elgin and Overberg -- Tulbagh and Ceres -- Olifants river, West Coast, and Cederberg -- Klein Karoo and adjacent wards -- Appendix: synoptic table of South African wine production, 1993-2011
Summary Sought after by European aristocrats and a favorite of Napoleon Bonaparte, the sweet wines of Constantia in the Cape Colony were considered to be among the world's best during the eighteenth and nineteenth centuries. During the first democratic elections in 1994, South Africa began to re-emerge onto the international wine scene. Tim James, an expert on South African wines, takes the reader on an information-packed tour of the region, showing us how and why the unique combination of terroir and climate, together with dramatic improvements in winemaking techniques, result in wines that are once
Analysis 18th century
19th centuries
19th century
african wines
cape colony
cederberg
climate
constantia
cooking
engaging
finest producers
finest wine producers
food and wine
food lovers
grapes
guide book
historical context
history of wine
history
international wine scene
major wine regions
rich fortified wines
south african wines
sweet wines
tasting notes
terroir
useful reference
varietal blends
walker bay
wine grapes
wine lovers
wine profiles
wine
winemaking techniques
wines
Bibliography Includes bibliographical references and indexes
Notes Print version record
Subject Wine and wine making -- South Africa
TECHNOLOGY & ENGINEERING -- Food Science.
Wine and wine making
South Africa
Form Electronic book
ISBN 9780520954830
0520954831
1299557929
9781299557925