Title Continuous thermal processing of foods : pasteurization and UHT sterilization / Michael Lewis, Neil Heppell

Published Gaithersburg, Md. : Aspen Publishers, 2000

Copies

Location	Call no.	Vol.	Availability
MELB	664.028 Lew/Ctp		AVAILABLE

Description xv, 447 pages : illustrations ; 26 cm Series Aspen food engineering series Food engineering series (Aspen Publishers) Bibliography Includes bibliographical references and index Subject Food -- Effect of heat on. Food -- Preservation. Author Heppell, N. J. LC no. 00040601 ISBN 0834212595

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