Description |
1 online resource (327 p.) |
Series |
Innovations in Plant Science for Better Health Ser |
|
Innovations in Plant Science for Better Health Ser
|
Contents |
Cover -- Half Title -- Title Page -- Copyright Page -- Series Page -- Contents -- Contributors -- Abbreviations -- Preface 1 -- Preface 2 -- Part I: Plant-Based Secondary Phytocompounds -- 1. Functional Foods: Bioavailability, Structure, and Nutritional Properties -- 2. Secondary Metabolites From Clerodendrum infortunatum L.: Their Bioactivities and Health Benefits -- 3. Functional Benefits of Ficus hispida L -- 4. Anti-Inflammatory Properties of Bioactive Compounds from Medicinal Plants -- 5. Therapeutic Potential of Anthocyanin Against Diabetes |
|
Part II: Secondary Phytocompounds from Marine Sources -- 6. Therapeutic Potential of Marine Foods: A Review -- 7. Marine Natural Products for Human Health Care -- 8. Marine Fungi-Derived Secondary Metabolites: Potential as Future Drugs for Health Care -- 9. Marine Biotoxins: Symptoms and Monitoring Programs -- Index |
Notes |
Description based upon print version of record |
Form |
Electronic book
|
Author |
Goyal, Megh
|
ISBN |
9781000030525 |
|
1000030520 |
|