Title The cooking of Spain and Portugal / by Peter S. Feibleman and the editors of Time-Life Books ; photographed by Dmitri Kessel and Brian Seed

Edition Revised edition Published Amsterdam [Netherlands] : Time-Life International, 1973

Copies

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Description 2 volumes (208 pages, 112 pages) : illustrations, (some color) Series Foods of the world Foods of the world. Contents v. 1. Cooking. - v. 2. Recipes Notes Includes index Subject Cooking, Portugese Cooking, Portuguese. Cooking, Spanish. Author Kessel, Dmitri. Seed, Brian. Time-Life Books.

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