| Description |
288 pages : color illustrations ; 23 cm |
| Summary |
Those of us living in towns and cities might think that the pleasures of growing our own food, watching the seasons pass with the changing produce and getting our hands stuck in to the soil are beyond our reach. But a growing number of urban dwellers are realising that there are ways of connecting with the land, enjoying the satisfaction of watching something grow, even in cities. Jojo Tulloh takes us to her inner-city allotment and guides us through a year of cooking, inspired by the food that has sprung from her surprisingly fertile patch of East London waste-ground |
| Notes |
Includes index |
| Bibliography |
Bibliography: pages 278-279 |
| Subject |
Allotment gardens -- England -- London.
|
|
Cooking (Vegetables)
|
|
Vegetable gardening -- England -- London.
|
| Author |
English, Andy.
|
|
Lowe, Jason.
|
| ISBN |
0099523590 (paperback) |
|
9780099523598 (paperback) |
|
