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Authors (Last name first) (1-10 of 10)
Deakin University. Faculty of Health. Flexible Learning Program
1
Book
2012

Behavioural aspects of sport and exercise.


Dawson, Andrew
[2nd rev. ed.]


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Location Call no. Vol. Availability
 W'PONDS  796.01 Baosae Bao/Sgr 2012  AVAILABLE
 W'PONDS  796.01 Baosae Bao/Sgr 2012  AVAILABLE
2
Book
2012

Behavioural aspects of sport and exercise.


Dawson, Andrew
[2nd. rev. ed.]


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Location Call no. Vol. Availability
 W'PONDS  796.01 Baosae Bao/Tpr 2012  AVAILABLE
 W'PONDS  796.01 Baosae Bao/Tpr 2012  AVAILABLE
3
Book
2012

Clinical and sport biomechanics.



[Rev. ed.]


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 MELB  612.76 Clspbi Cas/Lma 2012  AVAILABLE
 MELB  612.76 Clspbi Cas/Lma 2012  AVAILABLE
4
Book
2012

Exercise physiology for musculoskeletal injury and disease.


Kidgell, Dawson
[Rev. ed.]


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 MELB  616.706 Expmid Epf/Lno 2012  Postgrad.  AVAILABLE
 MELB  616.706 Expmid Epf/Lno 2012  Postgrad.  AVAILABLE
5
Book
2012

Human structure and function.



[5th rev. ed.]


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Location Call no. Vol. Availability
 W'PONDS  612 Hustfu Hsf/Spt 2012  AVAILABLE
 WATERFT HEALTH  612 Hustfu Hsf/Spt 2012  DUE 07-05-24
6
Book
2011

International nutrition.



[2nd rev. ed.]


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Location Call no. Vol. Availability
 W'PONDS  363.8 Intnut Inu/Rea  Postgrad.  AVAILABLE
 MELB  363.8 Intnut Inu/Rea  Postgrad.  AVAILABLE
7
Book
2011

International nutrition.


Piper, Marilyn
[2nd rev. ed.]


Rating:

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Location Call no. Vol. Availability
 MELB  363.8 Intnut Inu/Sgu 2011  Postgrad.  AVAILABLE
 MELB  363.8 Intnut Inu/Sgu 2011  Postgrad.  AVAILABLE
8
Book
2011

Nutrition for healthy ageing.


Nowson, Caryl
[2nd rev. ed.]


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 W'PONDS  613.20846 Nuheag Nfh/Sgr 2011  Postgrad.  AVAILABLE
 MELB  613.20846 Nuheag Nfh/Sgr 2011  Postgrad.  AVAILABLE
9
Book
2011

Population nutrition and physical activity assessment.



[3rd rev. ed.]


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 W'PONDS  613.2 Ponpaa Pna/Sgu 2011  Postgrad.  AVAILABLE
10
Book
2011

Research for health practice.


Barter-Godfrey, Sarah
[4th rev. ed.]


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Location Call no. Vol. Availability
 MELB  362.1072 Reshep Rfh/Sgu 2011  Postgrad.  AVAILABLE
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