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Book Cover
E-book
Author Clarence-Smith, W. G., 1948-

Title Cocoa and chocolate, 1765-1914 / William Gervase Clarence-Smith
Published London ; New York : Routledge, 2000

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Description 1 online resource (xiv, 319 pages : illustrations, maps
Contents Book Cover; Title; Contents; List of illustrations; Preface; Acknowledgements; The commodity chain; The consumption of chocolate; Taxation, regulation and war; The chocolate industry; Commercialisation and credit; Access to forested land; Modes of cultivation; Coerced and free labour; Conclusion: Lessons from the past; Cocoa prices; Cocoa exports; Cocoa output in selected countries and decades; Weights, measures and currency; Maps; References; Index
Summary Focusing on the period from the Seven Years War to the First World War Clarence-Smith discusses how cocoa production helped transform some economies but ultimately failed to act as a dynamo for large scale development
Notes Title from e-book title screen (viewed October 15, 2007)
Bibliography Includes bibliographical references (pages 259-296) and index
Subject Cocoa trade -- History
Chocolate industry -- History
BUSINESS & ECONOMICS -- International -- Marketing.
POLITICAL SCIENCE -- International Relations -- Trade & Tariffs.
BUSINESS & ECONOMICS -- International -- General.
BUSINESS & ECONOMICS -- Exports & Imports.
Chocolate industry
Cocoa trade
Genre/Form History
Form Electronic book
LC no. 00031137
ISBN 020346186X
9780203461860
9786610050741
6610050740
9781134607730
1134607733
9781134607778
1134607776
9781134607785
1134607784