Title A guide to food quality assurance / John Sumner

Published Deviot [Tas.] : M & S Food Consultants ; Moorabbin [Vic.] : Barton College of Technical and Further Education, 1995 1995

Copies

Location	Call no.	Vol.	Availability
W'PONDS	664.07 Sum/Gtf		AVAILABLE
MELB	664.07 Sum/Gtf		AVAILABLE

Description vii, 258 pages : illustrations ; 30 cm Notes Includes index Bibliography Includes bibliographical references and index Subject Food -- Quality control. Food -- Quality. Food -- Standards. Food -- Quality control. Food -- Quality. Food -- Standards. Author Barton College of Technical and Further Education M. S Food Consultants Barton College of TAFE M & S Food Consultants ISBN 0644429003

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