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Title Alchemists Turn To Cooking: Ferran Adria - Ep 1 of 3 / Director: de Maistre, Gilles
Published Australia : SBS 2, 2011
Online access available from:
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Description 1 online resource (streaming video file) (53 min. 47 sec.) ; 326702366 bytes
Summary Ferran Adria is one of the world's leading chefs. His restaurant, El Bulli, was recently voted second best restaurant in the world - and also acts as a workshop for culinary research. The restaurant El Bulli opens only six months of the year. The remaining six months, chemists and cooks work together and devote their time to creating new recipes for the coming year. (From France, in Spanish and English, English subtitles) (Food) G CC
Notes Closed captioning in English
Event Broadcast 2011-01-02 at 20:30:00
Notes Classification: G
Subject Adria, Ferran.
Cooking -- Technique.
elBulli (Restaurant)
Liquid nitrogen -- Experiments.
Molecular gastronomy.
Restaurant management.
Form Streaming video
Author Adria, Alberto, contributor
Adria, Ferran, contributor
de Maistre, Gilles, director