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 entries 1-145
101
Book
1996

Nutritional epidemiology : possibilities and limitations


Langseth, L. (Lillian)

Belgium : ILSI (International Life Sciences Institute) Europe, 1996

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 MELB  614.4 Lan/Nep  AVAILABLE
102
Book
1996

Nutrients and gene expression : clinical aspects




Boca Raton, Fla. : CRC Press, [1996]

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 MELB  616.39042 Ber/Nag  AVAILABLE
103
Book
1995

Food and mood : the complete guide to eating well and feeling your best


Somer, Elizabeth.
First edition
New York : Holt, 1995

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104
Book
1995

Tropical fruit and nut crops


Weir, R. G. (Ron G.)

Melbourne : Inkata Press, [1995]

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 W'PONDS  634.0493 Wei/Pnd  AVAILABLE
105
Book
1993

Vegetable crops


Weir, R. G. (Ron G.)

Melbourne : Inkata Press, 1993

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 W'PONDS  635.0493 Wei/Vcr  AVAILABLE
106
E-book
1992

Dietary proteins : how they alleviate disease and promote better health




Champaign, Ill. : American Oil Chemists Society, [1992]

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107
Book
1992

Psycho-nutrition : how to control your moods with foods


Vayda, William.

Port Melbourne, Vic. : Lothian, 1992

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108
Book
1992

A colour atlas and text of diet-related disorders


McLaren, Donald Stewart.
Second edition
London : Wolfe Pub., 1992

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109
Book
1992

Healing foods : the road to better health


Last, Walter

Ringwood, Vic. : Viking O'Neil, 1992

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 MELB  613.2 Las/Hft  AVAILABLE
110
Book
1991

Nutrition and behavior : new perspectives


Kanarek, Robin B.

New York : Van Nostrand Reinhold, [1991]

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111
Book
1991

Nutrition research : future directions and applications




New York : Raven Press, [1991]

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112
Book
c1991-

Food safety






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 MELB  363.192016 Doy/Fsn  1990  AVAILABLE
 MELB  363.192016 Doy/Fsn  1993  AVAILABLE
 MELB  363.192016 Doy/Fsn  1994  AVAILABLE
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113
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 MELB  363.8099611 Jan/Fan  1  AVAILABLE
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114
Book
1991

Cancer and nutrition




New York : Plenum Press, [1991]

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115
Book
1990

Diet and disease : in traditional and developing societies




Cambridge ; New York : Cambridge University Press, 1990

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116
DVD video
1990

The Famine within : women's bodies and the cultural ideal




Canberra, A.C.T. : Ronin Films [distributor], [1990]

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 MELB  305.42 Gil/Fwi  AVAILABLE
117
Book
1989

The complete guide to food allergy and intolerance


Brostoff, Jonathan.

London : Bloomsbury, 1989

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118
Book
1989

Diet, nutrition, and health




Kingston, Ont : Published for the Royal Society of Canada by McGill-Queen's University Press, 1989

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120
121
Book
1988

A Balanced diet?




London ; New York : Springer-Verlag, [1988]

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122
Book
1988

Progress in diet and nutrition




Basel ; New York : Karger, [1988]

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 MELB  612.3 Hor/Pid  AVAILABLE
123
Book
1988

Healthy nutrition : preventing nutrition-related diseases in Europe




Copenhagen : World Health Organization, Regional Office for Europe ; Albany, NY : WHO Publications Center USA, distributor, [1988]

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 MELB  616.390094 Jam/Hnp  AVAILABLE
124
Book
1987

Proceedings of the AOCS Short Course on Polyunsaturated Fatty Acids and Eicosanoids


AOCS Short Course on Polyunsaturated Fatty Acids and Eicosanoids (1987 : Biloxi, Miss.)

Champaign, Ill. : American Oil Chemists' Society, [1987]

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125
Book
1987

Diet, health and disease in Australia




Sydney : Harper & Row, 1987

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126
Book
1987

Towards better nutrition for Australians : report of Nutrition Taskforce of the Better Health Commission


Better Health Commission (Australia). Nutrition Taskforce

Canberra : Australian Govt. Pub. Service, 1987

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127
Book
1987

Food and health : now and the future : proceedings of the Eighth British Nutrition Foundation Annual Conference


British Nutrition Foundation. Conference (8th : 1986 : Royal College of Physicians in London)

Carnforth, Lancs., UK ; Park Ridge, N.J., USA : Parthenon Pub. Group, 1987

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128
Book
1986

Nutritional aspects of aging




Boca Raton, Fla. : CRC Press, 1986

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129
Book
1986

Health risks


Howard, Elliott J.

Tucson, Ariz. : Body Press, [1986]

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130
Book
1985

Dietary fibre, fibre-depleted foods and disease




London ; Orlando : Academic Press, 1985

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131
Book
1983

Food for health


Stanton, Rosemary.
Second edition
Sydney : W.B. Saunders, [1983]

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 MELB  615.845024613 STA-F2  AVAILABLE
132
Book
1982

Lipids in human nutrition : an appraisal of some dietary concepts


Brisson, Germain J.

Lancaster : MTP, 1982

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133
Book
1982

Diet related coronary risk factors in industry


Stewart, Alison J

[Place of publication not identified] : [publisher not identified], 1982

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134
Book
1981

Nutritional problems in modern society




London (80 Broadway, Vauxhall, SW8 1SF) : Libbey, 1981

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135
Book
1981

Western diseases, their emergence and prevention




Cambridge, Mass. : Harvard University Press, 1981

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136
Book
1980

Aging and society


Williamson, John B.

New York : Holt, Rinehart and Winston, [1980]

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137
Book
1978

Nutritional factors in general medicine : effects of stress and distorted diets


Altschule, Mark D.

Springfield, Ill. : Thomas, [1978]

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138
Book
1975

Report of a Working Group on Diet and Coronary Heart Disease


Australian Academy of Science. Working Group on Diet and Coronary Heart Disease

[Canberra] : Australian Academy of Science, [1975]

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 MELB  616.123 Aus/Roa  AVAILABLE
139
Book
1975

Refined carbohydrate foods and disease : some implications of dietary fibre




London ; New York : Academic Press, 1975

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140
Book
1975

Sweeteners : issues and uncertainties




Washington : National Academy of Sciences, 1975

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141
Book
1975

The saccharine disease : conditions caused by the taking of refined carbohydrates, such as sugar and white flour


Cleave, T. L. (Thomas Latimer)
American edition
New Canaan, Conn. : Keats Publishing, 1975

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142
Book
1975

The Role of fats in human nutrition


Spedding, C. R. W.

London ; New York : Academic Press, 1975

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143
Book
1975

The people of Murapin


Sinnett, Peter F.

Faringdon : Classey, [1975]

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144
Book
1968

Diet and disease


Cheraskin, E. (Emanuel), 1916-2001.

Emmaus, Pa. : Rodale Books, [1968]

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145
Streaming video
 

Celiac disease


Kelly, Ciaran



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 entries 146-147
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