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2
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Pasteurization. : Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula
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2015
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1
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3
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Pasteurization Food : Dense phase carbon dioxide : food and pharmaceutical applications / edited by Murat O. Balaban, Giovanna Ferrentino
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2012
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1
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5
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Pasteurization Milk History : Spoiled the myth of milk as a superfood Anne Mendelson
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2023
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1
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