Functional foods -- China -- Congresses. : Oriental foods and herbs : chemistry and health effects / Chi-Tang Ho, editor, Jen-Kun Lin, editor, Qun Yi Zheng, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
Functional foods -- Economic aspects : Nutrients, dietary supplements, and nutriceuticals : cost analysis versus clinical benefits / edited by Ronald R. Watson, Joe K. Gerald, Victor R. Preedy
Functional foods -- Evaluation : Nutrients, dietary supplements, and nutriceuticals : cost analysis versus clinical benefits / edited by Ronald R. Watson, Joe K. Gerald, Victor R. Preedy
Functional foods -- Himalaya Mountains Region : Himalayan fruits and berries bioactive compounds, uses and nutraceutical potential / edited by Tarun Belwal, Indra D. Bhatt, Hari Prasad Devkota
2023
1
25
Functional foods -- India : Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi
2011
1
26
Functional foods -- Industrial applications : Industrial application of functional foods, ingredients and nutraceuticals : extraction, processing and formulation of bioactive compounds / edited by C. Anandharamakrishnan, S. Parthasarathi
2023
1
27
Functional foods -- Iran : Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi
Functional foods -- Marketing -- Case studies : Case studies on the business of nutraceuticals, functional and super foods / edited by Cristina Santini, Stefania Supino, Lucia Irene Bailetti
2023
1
32
Functional foods -- Microbiology : Beneficial microbes in fermented and functional foods / edited by V. Ravishankar Rai, Jamuna A. Bai
2015
1
33
Functional foods -- Nutrition : Nutrition and functional foods in boosting digestion, metabolism and immune health / edited by Debasis Bagchi, Sunny E. Ohia
2022
1
34
Functional foods -- Nutritional aspects : Molecular nutrition and mitochondria : metabolic deficits, whole-diet interventions, and targeted nutraceuticals / edited by Sergej M. Ostojic
Functional foods -- Research : Micro/nanoencapsulation of active food ingredients / Qingrong Huang, editor, Peter Given, editor, Michael Qian, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc
Functional foods -- Testing : Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties / edited by Dr. Nicolas Bordenave, Dr. Mario G. Ferruzzi