Title Food technology and biotechnology

Published Zagreb, Croatia : Faculty of Food Technology and Biotechnology, University of Zagreb Print began with vol. 34, no. 1 (Jan./Apr. 1996)=1996,1

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Description Online resource Notes In English; summaries also in Croatian Issuing Body Official journal of: Croatian Society for Biotechnology, Union of Croatian Societies for the Promotion of Nutrition, and Slovenian Microbiologic Society, 1996- ; of: Croatian Society for Biotechnology and the Slovenian Microbiological Society, <2000-> Notes Vol. 38, numbers 1 (Jan./Mar. 2000); title from issue table of contents (publisher's Web site, viewed May 30, 2006) Vol. 44, numbers 1 (Jan./Mar. 2006) (viewed May 30, 2006) Subject Food industry and trade -- Periodicals Food -- Biotechnology -- Periodicals Food Technology Form Electronic journal Author Sveučilište u Zagrebu. Prehrambeno-biotehnološki fakultet Hrvatsko društvo za biotehnologiju Saveza hrvatskih društava za unapređenje prehrane Slovenskog mikrobiološkog društva LC no. 2006263123 ISSN 1334-2606 1330-9862

ABBREV TI Food technol. biotechnol. (Online) OTHER TI Food technology and biotechnology (Online) Other Titles Running title on PDF of articles: Food technol. biotechnol

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