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Author Sharpe, M. R. L. (Maud Russell Lorraine), 1867-1949, author

Title The golden rule cook book : six hundred recipes for meatless dishes / originated, collected and arranged by M. R. L. Sharpe
Published Boston : Little, Brown, and Company, 1919
Online access available from:
Food Studies Online    View Resource Record  


Description 1 online resource (323 pages) : illustrations
Notes Title from resource description page (viewed November 04, 2015)
Includes index
In English
Subject Vegetarian cooking.
Cooking, American.
Genre/Form Cookbooks.
Form Electronic book
Other Titles Golden rule cook book : 600 receipts for meatless dishes