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Authors (Last name first) (1-5 of 5)
Piggott, J. R. (John Raymond), 1950-
2
Book
2008

Distilled spirits : production, technology and innovation


Worldwide Distilled Spirits Conference (2nd : 2005 : Edinburgh, Scotland)

Nottingham : Nottingham University Press, 2008

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 MELB  663.5 Wds/Con 2005  AVAILABLE
3
Book
1995

Fermented beverage production


Lea, Andrew Geoffrey Howard.

London : Chapman & Hall, 1995

Rating:

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Location Call no. Vol. Availability
 MELB  663.1 Lea/Fbp  AVAILABLE
4
Book
1984

Sensory analysis of foods




London : Elsevier Applied Science, [1984]

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 MELB  664.07 Sen  AVAILABLE
5
Book
1988

Sensory analysis of foods



Second edition
London ; New York : Elsevier Applied Science ; New York, NY, USA : Sole distributor in the USA and Canada, Elsevier Science Pub., 1988

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Location Call no. Vol. Availability
 MELB  664.07 Sen 1988  AVAILABLE
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