Title Food biotechnology : techniques and applications / Gauri S. Mittal

Published Lancaster, PA : Technomic Pub. Co., [1992] ©1992

Copies

Location	Call no.	Vol.	Availability
MELB	664 Mit/Fbt		AVAILABLE

Description x, 380 pages : illustrations ; 24 cm Bibliography Includes bibliographical references (pages 337-365) and index Subject Biosensors. Fermentation. Food -- Biotechnology. Protein engineering. LC no. 92060559 ISBN 0877628882

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