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Authors (Last name first) (1-7 of 7)
Meester, Fabien De.
1
2009
A balanced omega-6/omega-3 fatty acid ratio, cholesterol and coronary heart disease
International Society of Nutrigenetics/Nutrigenomics. Congress (2nd : 2008 : Geneva, Switzerland)
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Electronic Resources
2
2015
Handbook of lipids in human function : fatty acids
[Place of publication not identified] : AOCS Press/Academic Press, 2015
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Electronic Resources
3
2010
Modern dietary fat intakes in disease promotion
Totowa, N.J. : Humana, [2010]
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MELB
612.397 Mee/Mdf
AVAILABLE
4
2010
Modern dietary fat intakes in disease promotion
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5
2014
Omega-3 fatty acids in brain and neurological health
Watson, Ronald R. (Ronald Ross), author
London : Academic Press, [2014]
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6
2013
Omega-6/3 fatty acids : functions, sustainability strategies and perspectives
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7
2008
Wild-type food in health promotion and disease prevention : the Columbus concept
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