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Title Sustainable agriculture reviews. Volume 14, Agroecology and global change / edited by Harry Ozier-Lafontaine, Magalie Lesueur-Jannoyer
Published Cham : Springer, 2014

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Description 1 online resource : illustrations (some color)
Contents Preface -- Agroecology theory, controversy and governance -- Food and energy production from biomass in an integrated farming system -- Ecological intensification for crop protection -- Livestock farming systems and agro ecology in the tropics -- Cropping systems for soil biodiversity and ecosystem services; Cathy Clermont-Dauphin -- Agro ecology and grassland intensification and in the Caribbean -- Ecosystem services of multi specific and multi stratified cropping systems -- Agro ecological engineering to bio control soil pests for crop health -- Agro ecological resources for sustainable livestock farming in the humid tropics -- Agro ecology for farmers: the linguistic issue -- Soil quality and plant nutrition -- Soil science, plant nutrition and micro-farms
Summary Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children
Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion
Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences
Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries
For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues
In that respect, sustainable agriculture is not a classical, narrow science
Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources
Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world
This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions
It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations
Analysis agroecology
duurzame landbouw
sustainable agriculture
Alternative Farming
Alternatieve Landbouw
Bibliography Includes bibliographical references and index
Notes Print version record
Subject Sustainable agriculture.
sustainable agriculture (discipline)
TECHNOLOGY & ENGINEERING -- Agriculture -- General.
Sustainable agriculture
Form Electronic book
Author Ozier-Lafontaine, Harry, editor
Lesueur-Jannoyer, Magalie, editor
ISBN 9783319060163
3319060163
Other Titles Agroecology and global change