Description |
1 online resource (1 volume) |
Contents |
<P><b>Unit 1 -- The Cell </b>1. Membranes 2. Proteins 3. Cellular Transport 4. Genes -- The Blueprints for Proteins 5. Cell Growth</p><b> <p>Unit 2 -- Biotechnology in the Laboratory </b>6. Microbial Killing 7. Cell Culture and the Eukaryotic Cells Used in Biotechnology 8. Fluorescence 9. Locating Transcriptional Control Regions -- Deletion Analysis 10. Agarose Gels 11. The polymerase chain reaction (PCR) 12. Genetic Engineering</p><b> <p>Unit 3 -- Biotechnology in the "Real World" </b>13. Gene Delivery 14. RNAi 15. Gene Editing 16. DNA Fingerprinting 17. Fermentation, Beer, and Biofuels 18. Stem cells and tissue engineering 19. Transgenics 20. Patents and Licenses</p> |
Notes |
Includes index |
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Print version record |
Subject |
Biotechnology.
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Biotechnology
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bioengineering.
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Biotechnology
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Form |
Electronic book
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ISBN |
9780128177273 |
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0128177276 |
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