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 entries 1-3
1
Streaming video
2016

A Tripeptide-Stabilized Nanoemulsion of Oleic Acid


Dragulska, Sylwia A


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2
E-book
2014

Oleic acid : production, uses and potential health effects



New York : Novinka, [2014]

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3
E-book
2013

Oleic acid : dietary sources, functions and health benefits



New York : Nova Biomedical, 2013

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 entries 4-16
4
E-book
2021

Magnetic nanoparticle-based hybrid materials : fundamentals and applications



Duxford : Woodhead Publishing, 2021

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7
E-book
2019

Bioactive food as dietary interventions for diabetes



London : Academic Press, 2019

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8
E-book
2019

Rice bran and rice bran oil : chemistry, processing and utilization


Cheong, Ling-Zhi, author
London : Academic Press, 2019

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9
E-book
2018

Environmental carbon footprints : industrial case studies



Kidlington, Oxford, United Kingdom : Butterworth-Heinemann, an imprint of Elsevier, [2018]

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10
E-book
2016

Handbook of lipids in human function : fatty acids



Amsterdam : Elsevier, [2016]

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11
E-book
2015

Machinery Electronics and Control Engineering IV : Selected, peer reviewed papers from the 2014 4th International Conference on Machinery Electronics and Control Engineering (ICMECE 2014), November 8-


International Conference on Machinery Electronics and Control Engineering (4th : 2014 : Qingdao Shi, China) (Qingdao, Shandong, China)
[Zurich], Switzerland : Trans Tech Publications, [2015]

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12
E-book
2012

Progress in power and electrical engineering : selected, peer reviewed papers from the 2011 International Conference on Energy, Environment and Sustainable Development (ICEESD 2011), October 21-23, 20


International Conference on Energy, Environment and Sustainable Development (2011 : Shanghai, China)
Durnten-Zurich : Trans Tech Publications, [2012]

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13
E-book
2010

Olives and olive oil in health and disease prevention



Amsterdam ; Boston : Elsevier : Academic Press, 2010

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14
Book
2003

Bioinspired nanoscale hybrid systems



Warrendale, Pa. : Materials Research Society, [2003]

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 W'PONDS  620.5 Sim/Bnh  AVAILABLE
15
Book
2003

Napoleon's buttons : 17 molecules that changed history


Le Couteur, Penny, 1943- author
New York : Jeremy P. Tarcher/Penguin, 2003

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 W'PONDS  540 Lec/Nbm  AVAILABLE
16
Book
1998

Genetic modification in the food industry : a strategy for food quality improvement



London ; New York : Blackie Academic & Professional, 1998

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 MELB  664.024 Rol/Gmi  AVAILABLE
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 entries 17-18
17
E-book
2017

Fatty acids : chemistry, synthesis, and applications



London, United Kingdom : AOCS Press : Academic Press, an imprint of Elsevier, 2017

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