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Keywords (1-21 of 21)
Most relevant titles
entries 1-1
1
2016
Caseins : properties, functions and health implications
Hauppauge, New York : Nova Science Publisher's, Inc., [2016]
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Electronic Resources
Very relevant titles
entries 2-21
2
2022
Understanding and Improving the Functional and Nutritional Properties of Milk
Huppertz, Thom
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Electronic Resources
3
2020
[Beta]-casomorphins : A1 milk, milk peptides and human health
Raies Ul Haq, Mohammad, author.
Singapore : Springer, [2020]
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Electronic Resources
4
2020
Milk proteins : from expression to food
Third edition
London ; San Diego, CA : Academic Press, [2020]
Rating:
Electronic Resources
5
2018
Proteins in food processing
Second edition
Oxford : Woodhead Publishing, [2018]
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Electronic Resources
6
2017
Nanoencapsulation technologies for the food and nutraceutical industries
London : Elsevier Ltd. : Academic Press, 2017
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Electronic Resources
7
2017
Soft Chemistry and Food Fermentation
London : Academic Press, [2017]
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Electronic Resources
8
2017
Nanoencapsulation of Food Bioactive Ingredients : Principles and Applications
Jafari, Seid Mahdi
Saint Louis : Elsevier Science, 2017
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9
2017
Proteins in Food Processing
Yada, Rickey Y
2nd ed
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10
2014
Milk proteins : from expression to food
2nd ed
Amsterdam : Elsevier : Academic Press, [2014]
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Electronic Resources
11
2013
Advanced dairy chemistry. basic aspects
4th ed
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Electronic Resources
12
2013
Trends in veterinary sciences : current aspects in veterinary morphophysiology, biochemistry, animal production, food hygiene and clinical sciences : LXV Annual Meeting of The Italian Society for Vete
Società italiana delle scienze veterinarie. Convegno (65th : 2011 : Tropea, Italy)
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13
2012
Casein : production, uses, and health effects
New York : Nova Science Publishers, [2012]
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14
2011
Handbook of food proteins
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15
2009
Milk proteins : from expression to food
Rating:
Electronic Resources
16
2009
Bioactive components in milk and dairy products
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Electronic Resources
17
2004
Proteins in food processing
Cambridge : Woodhead Publishing, 2004
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MELB
664.0015726 Yad/Pif
AVAILABLE
18
2004
Proteins in food processing
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19
2002
Calcium-binding protein protocols.
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20
2001
Diet intervention and autism : implementing the gluten free and casein free diet for autistic children and adults : a practical guide for parents
Le Breton, Marilyn, 1966-
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21
1997
Food proteins and their applications
New York : Marcel Dekker, [1997]
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MELB
664 Dam/Fpa
AVAILABLE
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